I’ve been meaning to tell you about this great bacon biscuit I grabbed the other day… at the Texaco on Riverside Drive.
It still blows my mind that you can find some better-than-decent eats at gas stations in this part of the world. Even sushi!
On the way to New Orleans, stopped to fill up the tank and saw that the store was doing a big business, so decided to try a $1.79 bacon biscuit. How can something so cheap taste so good?
At home, I love King Cotton bacon… from Piggly Wiggly, of course. What’s on your plate when it comes to this pork product?
Let's eat
Responses to “Good morning!”
November 28th, 2006 at 10:28 am
Wright’s thick cut, but I’m willing to cheat if someone has a good suggestion I’ve missed.
November 28th, 2006 at 10:32 am
Currently it’s Wright’s thick sliced bacon, smoked breakfast sausage from the Loveless Cafe and scrapple from Pennsylvania. All great. Just depends on the mood you are in.
November 28th, 2006 at 12:03 pm
Neuske’s (I hope I’m spelling it correctly) or Niman Ranch are my favorites. Wright’s is good when those aren’t available.
How was your Thanksgiving?
November 28th, 2006 at 3:07 pm
Wright’s thick cut bacon is very good, particularly when it’s on special. I like the way it’s packaged with the slices sitting on their sides. That makes it easier to get them apart. One of my friends swears it’s the only bacon her husband wants in their house.
November 29th, 2006 at 12:34 pm
Niman Ranch, here. It’s also a local brand and easy for me to find in my area.
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